Chummy Chili (Gluten Free)
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Chummy Chili (Gluten Free)

$ 9.99 USD
Plant Based
Gluten Free
Net Weight:
5.20
oz

Ingredients:

Tomato Powder*
Garbanzo Bean Flour*
Nutritional Yeast Flakes
Vegetable Broth ** ▼
Basil*
Parsley*
Italian Seasonings*
Seasoning Salt*
Garlic*
Onion*
Soy Sauce* (Wheat/Gluten Free)
Gluten Free Rice Pasta
    Ideal for: Traveling • Backpacking • Survival/Emergency Stashes • Camping • Sailing • Working, Parenting and Schooling at Home • Quick Cooking "To Go" Meals • Gifting!
    FREE SHIPPING at $75!
    All GMO-Free
    Organic*
    Buy now
    Chummy Chili is a flavorful black bean and vegetable chili soup with a mild spice kick. Oil free, except for a tiny bit in the vegetable broth. **Vegetable Broth includes - (GMO-Free Corn Maltodextrin, Salt, Torula Yeast, Onion, Sunflower Oil, Yeast Extract, Celery, Carrot, Turmeric, Garlic, Parsley, Potato, Tomato, Xanthan Gum, Spices).

    Description

    Chummy Chili is a flavorful black bean and vegetable chili soup with a mild spice kick. Oil free, except for a tiny bit in the vegetable broth. **Vegetable Broth includes - (GMO-Free Corn Maltodextrin, Salt, Torula Yeast, Onion, Sunflower Oil, Yeast Extract, Celery, Carrot, Turmeric, Garlic, Parsley, Potato, Tomato, Xanthan Gum, Spices).

    Serve Info

    Serves 1 as a meal. Serves 2 as side dish. Ideal for Traveling, Backpacking, Sailing, Camping, Working from Home, or Parenting and Schooling at Home.

    Stovetop

    Combine contents with 2-2 1/2 cups of water in a small pot, bring to a boil, reduce to medium-low, simmer 10-15 minutes until noodles are done, STIRRING FREQUENTLY to avoid sticking.