Piggy Free Split Pea (Gluten Free)
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Piggy Free Split Pea (Gluten Free)

$ 9.99 USD
Plant Based
Gluten Free
Net Weight:
4.10
oz

Ingredients:

Split Pea*
Potato Flakes*
Nutritional Yeast Flakes
Vegetable Broth ** ▼
Carrot*
Soy "Bacon" Bits*
Savory*
Seasoning Salt*
Onion*
Garlic*
Celery*
Parsley*
Black Pepper*
    Ideal for: Traveling • Backpacking • Survival/Emergency Stashes • Camping • Sailing • Working, Parenting and Schooling at Home • Quick Cooking "To Go" Meals • Gifting!
    FREE SHIPPING at $75!
    All GMO-Free
    Organic*
    Buy now
    Naturally gluten free. Yes that's right, there's no piggy in here! By all means, please feel free to add your own if it suites you. This heart and belly warming split pea soup offers a veggie forward taste appeal, yet still welcomes the tradition many of us love in split pea soup. The plast based, organic soy, smoky "bacon" bits (Textured Soy Flour Protein* Sunflower Oil*, Salt, Soybean Oil, Smoke Flavor) offer a depth of flavor in lieu of ham. **Vegetable Broth includes - (GMO-Free Corn Maltodextrin, Salt, Torula Yeast, Onion, Sunflower Oil, Yeast Extract, Celery, Carrot, Turmeric, Garlic, Parsley, Potato, Tomato, Xanthan Gum, Spices).

    Description

    Naturally gluten free. Yes that's right, there's no piggy in here! By all means, please feel free to add your own if it suites you. This heart and belly warming split pea soup offers a veggie forward taste appeal, yet still welcomes the tradition many of us love in split pea soup. The plast based, organic soy, smoky "bacon" bits (Textured Soy Flour Protein* Sunflower Oil*, Salt, Soybean Oil, Smoke Flavor) offer a depth of flavor in lieu of ham. **Vegetable Broth includes - (GMO-Free Corn Maltodextrin, Salt, Torula Yeast, Onion, Sunflower Oil, Yeast Extract, Celery, Carrot, Turmeric, Garlic, Parsley, Potato, Tomato, Xanthan Gum, Spices).

    Serve Info

    Enjoy as is, or sprinkle with fresh parsley. Add sauteed, potatoes, tempeh or your favorite traditional protein. Enjoy grilled veggies on the side. Serves 1 as a meal. Serves 2 as side dish.

    Stovetop

    Combine contents with 1 ¾ cups of water in a small pot, bring to a boil, reduce to medium, simmer 5-10 minutes STIRRING FREQUENTLY until soup has thickened. Let stand to cool. As soup cools it may thicken more and carrot flakes will finish rehydrating.